WE PROMPTLY PROVIDE ANY FLAVORING PROFILE AT YOUR REQUEST

SYNERGY’S PRODUCT LINE INCLUDES:

We invite you to familiarize yourself with the products of Synergy, part of the Carbery Group. The company's headquarters are located in Cork County in Ireland. The company is a global manufacturer of flavourings. It draws together the traditions of Irish dairy production with more than 130 years of experience in the development of flavours and the patented extraction technology. Therefore, Synergy products are distinguished by an exceptional fullness of taste and the latest market ideas adapted to the needs of customers.

DRY CONCENTRATED NATURAL FLAVOURINGS BASED ON MILK PROTEIN (NATURAL ENHANCERS AND IMPROVERS OF MILK AND CREAMY FLAVOURS)

Using the fermentation process and patented encapsulation technology, the company has developed a unique line of natural food ingredients, even a small amount of which can significantly improve the organoleptic properties and structure of food products. In particular, dry concentrated natural flavourings based on milk protein can make the milk and creamy taste of the product fuller, even with significantly less milk used in the end product, or offset the defects of the smell and taste of milk.

Fermented milk flavours include flavors of sour cream, yogurt, cottage cheese, sweet curd mass and many others. A wide range of profiles will enrich and improve your products, regardless of whether they contain dairy products or not.

Milk and creamy flavour offerings include flavours of fresh milk and cream and condensed milk products. They enable you to bring sweet and fresh notes of milk or rich notes of buttery cream to your product.

Butter flavours provide dairy or vegetable products with a distinctive taste and feel that consumers love. Natural flavourings can be used to reduce the amount of butter (in order to bring down the production cost) in the product or to create a fundamentally new product.

The assortment features a wide range of flavours: